The perfect summer refreshment, made for you Machaba style…

Thank you to Chief for the recipe!


For 2 lt, you’ll need:

  • 1,5 ginger roots
  • 1 large pineapple
  • 2 lt hot water
  • White sugar to taste


  1. Grate ground ginger.
  2. Grate the pineapple and use the pineapple juice.
  3. Combine the two into one bowl.
  4. Add hot water and leave for 2 minutes to concentrate.
  5. Strain the preservatives.
  6. Add white sugar to taste.
  7. Serve chilled.